Mardi Gras Celebration
Klages Dining RoomJoin us on Fat Tuesday, February 17th, for our annual Mardi Gras celebration. Featured menu items include authentic shrimp & grits, Cajun style gumbo with Andouille sausage and many more goodies.
Join us on Fat Tuesday, February 17th, for our annual Mardi Gras celebration. Featured menu items include authentic shrimp & grits, Cajun style gumbo with Andouille sausage and many more goodies.
Join us on Thursday, February 19th, as we celebrate the Year of the Sheep. The Year of the Wood Sheep (Wei) starts on February 19, 2015, and ends on February 7, 2016, in the Gregorian calendar. It comes after the Year of the Horse and before the Year of the Monkey in the Chinese calendar. Featured menu selections include Szechuan […]
Come join us in dinner this coming Monday, March 9th from 4:30 to 7:30 pm as we hold our first annual chili cook off! Three of our talented dinner cooks will be competing for your vote by making their special chili recipes (we may even have a surprise entrant). Taste them all, meet the cooks […]
Join us for a touch of the Irish with our special Irish Cream Lattes all day as well as our corned beef quiche. Made with Swiss cheese, Steiber Farms cage-free eggs, tender chunks of corned beef, caramelized onions and spinach served with our pesto pasta salad.
Join us on St. Patrick's Day and enjoy our luncheon special in the Bruin Bites Café featuring corned beef quiche made with caramelized onions, Steiber Farms cage-free eggs and fresh spinach served with our pesto pasta salad.
Join us for a touch 'O the Green with our reuben burger, featuring a fresh grilled beef patty, sliced corned beef, swiss cheese, sauerkraut and 1000 island dressing all piled on a pretzel bun served with seasoned fries or a small garden salad. Also featured all day will be our Irish Cream Latte's so be […]
Join us for a little Irish cheer on March 17th as we celebrate St. Patrick's Day with featured menu items throughout the campus. Breakfast in Klages Dining room will be featuring our Shamrock Frittata made with Steiber Farms cage-free eggs with green peppers, smoked ham and cheddar cheese. Our lunch special will be Dubliner Chicken oven […]
Join us on St. Patrick's Day and enjoy our luncheon special in the Bruin Bites Café featuring corned beef quiche made with caramelized onions, Steiber Farms cage-free eggs and fresh spinach served with our pesto pasta salad.
Whether it's our Irish Cream Latte's or our Corned Beef Quiche special be sure to come by and join us for lunch on St. Patrick's Day and be sure to wear your green!
Join us for a very special Irish burger on St. Patrick's Day featuring our 100% natural beef patty, sliced corned beef, Swiss cheese, sauerkraut and 1000 island dressing piled high on a warm pretzel bun. Served with choice of seasoned fries or small garden salad
Join us on April 15th as Bon Appetit joins forces with the George Fox Hawaiian Club to create a special "Island" menu featuring Kaluha Pig, Chicken Long Rice and our special Loco Moco Bar along with many other authentic sides and desserts. Come enjoy great food, great entertainment for only $15 for staff, faculty, families […]
Come join us for lunch this Thursday, June 25th as we celebrate the roots of barbecue, Carolina style. We will be featuring a barbecue pork sandwich with Carolina style table sauce and dill pickle slices, coleslaw, deviled eggs, banana pudding cups and southern style sweet tea for $6.75