St. Patrick’s Day Celebration
Klages Dining RoomJoin us for a little Irish cheer on March 17th as we celebrate St. Patrick's Day with featured menu items throughout the campus. Breakfast in Klages Dining room will be featuring our Shamrock Frittata made with Steiber Farms cage-free eggs with green peppers, smoked ham and cheddar cheese. Our lunch special will be Dubliner Chicken oven […]